It's a Vegetable World!
Any part of a plant that is edible is considered a vegetable. Vegetables have a small content of protein and fat but they are high in vitamins, provitamins, dietary minerals, fiber and carbohydrates. Many of them also contain phytochemicals which may have antioxidant, antibacterial, antifungal, antiviral, anticarcinogenic properties. Now, can you identify the vegetables in the picture?